Black Tartufata | Istrian Truffle Sauce

A traditional Istrian delicacy combining black truffles, mushrooms, and high-quality olive oil into a rich and aromatic sauce.

Black Truffle Tartufata is one of the most versatile truffle products, bringing deep earthy flavours to a wide range of dishes.

How to use:

• Stir into pasta or risotto
• Use as a pizza topping
• Serve with grilled meat or vegetables
• Spread on warm bread

Key features:

• Authentic Istrian recipe
• Black truffle & mushroom blend
• Rich umami flavour
• Ready to use gourmet sauce